Strawberry-Lime Ice Pops

  • Prep Time:
    10 minutes

  • Cook Time:
    0 minutes

  • Yield:
    4 to 6 servings

Ingredients

  • 1 (16 oz.) container fresh strawberries, tops removed
  • 1/3 cup honey
  • 3 tablespoons Santa Cruz Organic® 100% Lime Juice

Directions

  1. COMBINE strawberries, honey and lime juice in blender container. Cover and process until smooth.
  2. DIVIDE evenly into ice pop molds. Place covers on molds.
  3. FREEZE 6 hours or until firm.

Nutritional Information

*Percent Daily Values are based on a 2,000 calorie diet.

Ratings and Reviews

Write a Review
0-0 of 0