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Prep Time:
15 minutes
Cook Time:
5 minutes
Yield:
8 pancakes
Serving Size: 1 of 8 pancakes
Calories Per Serving: 130
Total Fat Grams: 6g
Calories From Fat Grams: 50
Saturated Fat Grams: 1g
Saturated Fat Grams Percent Daily Value: 5%
Sodium: 230mg
Sodium Percent Daily Value: 10%
Carbohydrates: 14g
Carbohydrates Percent Daily Value: 5%
Dietary Fiber: 1g
Dietary Fiber Percent Daily Value: 4%
Sugars: 3g
Protein: 4g
Calcium Percent Daily Value: 6%
Iron Percent Daily Value: 4%
*Percent Daily Values are based on a 2,000 calorie diet.