Sweetheart Apple Sandwich

  • Prep Time:
    10 minutes

  • Cook Time:
    0 minutes

  • Yield:
    1 sandwich


  • 1 large red or green apple (8 oz.)
  • 1 tablespoon Santa Cruz Organic® Dark Roasted Creamy Peanut Butter
  • 1 tablespoon Santa Cruz Organic® Strawberry Fruit Spread
  • 1 tablespoon granola


  1. CUT two 1/2-inch thick slices from widest section of apple. Core one of apple slices with 1-inch heart cookie cutter. Remove seeds from remaining slice, if necessary.
  2. SPREAD top of solid apple slice with peanut butter and fruit spread. Top fruit spread with granola, placing along outside edge, so only fruit spread is seen through cutout. Top with remaining apple slice forming sandwich. Squeeze sandwich together gently.
  3. To keep apples from discoloring mix 2 tablespoon water with several drops of Santa Cruz Pure Lemon Juice. Brush onto both sides of apple slices.

Nutritional Information

Serving Size: Whole recipe
Calories Per Serving: 220
Total Fat Grams: 9g
Calories From Fat Grams: 80
Saturated Fat Grams: 1.5g
Saturated Fat Grams Percent Daily Value: 8%
Sodium: 25mg
Sodium Percent Daily Value: 1%
Carbohydrates: 33g
Carbohydrates Percent Daily Value: 11%
Dietary Fiber: 4g
Dietary Fiber Percent Daily Value: 16%
Sugars: 23g
Protein: 5g
Vitamin A Percent Daily Value: 2%
Vitamin C Percent Daily Value: 8%
Iron Percent Daily Value: 2%

*Percent Daily Values are based on a 2,000 calorie diet.

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