Orange Mango Sweet and Sour Sauce
-
Prep Time:
5 minutes -
Cook Time:
10 minutes -
Yield:
2 cups
Ingredients
- 3/4 cup brown sugar
- 2 tablespoons cornstarch
- 2 cups Santa Cruz Organic® Orange Mango Flavored Juice Blend
- 1/4 cup balsamic vinegar
- 2 tablespoons grated fresh gingerroot
- 1/4 teaspoon salt
Directions
- MIX sugar and cornstarch in medium saucepan. Stir in juice, vinegar, gingerroot and salt. Cook over medium heat until thickened and bubbly.
- Serve over grilled chicken, pork, fish and shellfish or ham.
Nutritional Information
Serving Size: 1/16 of recipe, abt 2 T
Calories Per Serving: 60
Sodium: 45mg
Sodium Percent Daily Value: 2%
Carbohydrates: 16g
Carbohydrates Percent Daily Value: 5%
Sugars: 15g
Vitamin A Percent Daily Value: 10%
Calcium Percent Daily Value: 2%
Vitamin C Percent Daily Value: 15%
*Percent Daily Values are based on a 2,000 calorie diet.